A juicy, 10oz. steak, marinated in Patty’s secret spices and splendidly mesquite grilled. Served with a fried jalapeño, pico de gallo, mexican rice, pinto beans and warm tortillas.
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208 883 3984
We started our business in 2001 on the principle that the right mix of passion and fresh ingredients is the key to great tasting food. Our venture began by selling green tomatillo salsa and the best homemade tamales at the local Farmer's Market. Demand for our food was so great that we considered opening a restaurant, and one year later, we opened Patty's Mexican Kitchen & Catering. Although we had never worked in the restaurant business before, we dedicated ourselves to the joy of cooking for others full-time.vice, student groups as well as local companies and organizations routinely choose Patty's Mexican Kitchen to treat their colleagues for special occasions.
Their ingredients are always fresh and it tastes amazing. The verde salsa is the BOMB. I would go just for that! Great outdoor seating in the shade or sun. Highly recommend!
Great food (the excellent fish tacos are my favorite) the owner is wonderfully friendly, and the outdoor dining area is beautiful!